The i-Roast2 ,which we were previously told would be discontinued, is back. In early January we reported the i-Roast2 roaster had its last shipment arrive at the US distributor, and we offered what we thought to be the last of them for sale. A short time ago we received a phone call from the same distributor saying that the roaster would now continue to be available. We have plenty in stock so head on over to our i-Roast2 product page. Like Mark Twain’s famed “Reports of my death are greatly exaggerated” so too is that true of the i-Roast2. We have them and it looks like they will now be around for a while.
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Baratza will soon introduce the ‘New Maestro Plus’ grinder, identical to the former model with two exceptions:
- The base upon which it stands, which was formerly all metal, will now be made of plastic that is internally fitted with some metal to retain its weight.
- The change above will enable the price to drop about $20. Our price for the new Maestro Plus will be $129 upon its arrival around the 20th of February – the lowest price Baratza allows them to be sold.
Concurrently, Baratza will discontinue the Maestro, which had been the lowest price grinder they made as well as the lightest. Until now, the Maestro and Maestro Plus have both had the same conical burrs and offered identical grinding performance, so this consolidation of the two models into one simplifies the Baratza line. After the Maestro product consolidation is complete the company will have four models in all, each with its own differentiated burr sets and performance features. Those four will consist of:
- ‘new’ Maestro Plus
The grinder will be available on our site within a couple of days.
The i-Roast2 was thought to be a goner about a year ago. Although many home roasters covet this product, the US importer told us more than a year ago that it was unlikely they would be bringing it here any longer. They had rejected a defective shipment in 2009 and that seemed to be the last batch. But, one final shipment has arrived in the US and we have been informed once again that this may be the last. We have secured a number of these roasters and expect them to move quickly. If you have been waiting for the return of the i-Roast2 don’t wait long too long to act !
This round of roasters is identical to those in the past with the exception of the two preset profiles. In the past one of those profiles was intended for a fast or dark roast, the other for slow one. Now, the profiles have been replaced with one preset for high chaff coffees, the other for low chaff coffees. These designations are being made by i-Roast; they say Preset 1 for high chaff coffees is exemplified by Central and South American; Preset 2 is for beans with medium to light chaff such as Arabic, African, Indonesian and decaffeinated. Decaffeinated coffees are very low in chaff but guessing chaff based on sweeping origin generalities just is not accurate. Preset details are as follows.
The i-Roast 2 by Hearthware is profile programmable home coffee roasters and has a real fan base. This i-Roast2, which replaced the i-Roast a couple of years ago, adds several desirable features to an already well-established and popular product. This unit is fairly sophisticated, inexpensive and is one of the few roasters capable of producing dark roasts for the home roaster. Get them while you can.
Hottop announced the addition of an emergency ejection knob to both of their models and has modified the model numbers to designate them as such. The new model numbers are KN-8828B-2 and KN-8828P-2 (note the -2 addition). While this announcement has just become formalized, roasters purchased from us since summer have had this latest emergency feature. Added strictlyas a safety measure, the knob protrudes from the rear of the roaster.
Hottop notes that while emergencies are quite rare, situations can arise such as power failures, which would cause the coffee to sit in a hot drum. Pulling the ejection knob will get them out. Read the applicable sections of the Hottop owner’s manual for complete usage information.
As we enter the 2010 holiday season we wanted to let everyone know that we are in great shape regarding our stock of Technivorm coffee brewers and various home coffee roasters. We carry 4 thermal models of the Technivorm including the KBT-741 in polished silver and also in black; the CD Thermal (CDT); and, the smaller KBTS. All are in stock and we ship most brewers the day your order arrives.
Also in good supply are Behmor home coffee roasters of which we are a large volume dealer. We also have Hottop, Fresh Roast and Nesco home coffee roasters in stock and ready to ship.
The same holds true for all models of the excellent Baratza coffee mills: Virtuoso, Vario, Maestro and Maestro Plus. The newest model, the Precisio, will arrive shortly.
You will find our prices to be the best around and most equipment comes with free or bonus shipping plus other incentives. We are looking forward to serving your holiday needs for equipment as well as green coffee.
New coffees continue to arrive or are on their way. These coffees will be available on our site within a week or so but we just wanted to give you some advance on them.
We have four new coffees coming from Panama, all new crop of course. They are:
- Hector Vargas’ Panacoffee microlot from Boquete, a blend of Typica and Catuai that is just sensational. We know Hector for some years and we bought all of this coffee. In the Best of Panama this year, his coffee commanded a high price and a lot of competitive bidding.
- Two from Wilford Lamastus’ Elida Estate, also in Boquete, his Elida Estate Reserve, always a top ranking fully washed coffee; also his natural process version of the same coffee. Processing without washing produces a completely different cup profile.
- The ever-popular Carmen Estate by Carlos Aguilera of Volcan Panama, just across the ridge from Boquete.
All three growers (and their four coffees) are top shelf.
Just arrived today and will be on our site within days is Yemen Mocha Harazi that we directly imported. This is carefully selected, top quality coffee from Yemen. Yemeni coffee can be very tricky to purchase and this one is excellent.
We still have two coffees still to list from our trip to Costa Rica, Jose Arce’s Finca Chepe and Monte Copey de Dota.
This is a difficult and expensive year for Kenya coffee but we just found an auction lot of peaberry from the Guama mill. It has a lot of depth and layers of flavor. Lastly, a new decaffeinated coffee for us, Mountain Water Processed from Honduras.
In all, nine new coffees will hit our offering list within days. Details and pricing to follow. Check our “new arrivals” section.