Roastmasters.com Community Forum

Maturity, here is some insight into your questions about the Nesco roaster. 1) While you cannot moderate the roasting temperature, you can extend the roast time to get a darker roast that will develop more oils and hopefully no dark spots. You also want to let the coffee rest for a day or so to let ...

I found this on the internet, hopefully this can help you too!
http://www.avenue18.ca/News%20Folder/Ha ... uction.pdf

I am considering buying a Technivorm but have a few general questions:
What is the benefit of the "brew-thru" lid?
What is the main difference between the thermal and the glass carafes?
How long does the thermal carafe keep the coffee hot?
Thanks,
Obruni