Population (2006): 245.5 Million People
Coffee Production: 6.79 Million bags (60 kg)
Country bag capacity: 132 pounds - 60 kg
Domestic Consumption: 2.14 Million bags per year
Coffee Export: 4.65 Million Bags
Cultivated Area: 250,000 Hectares
Harvests: Year round depending on region with peaks
March to June.
Arabica Introduced: Introduced in Java by the Dutch mid 17th century.
Specialty Coffee Regions: Sumatra (Aceh), Java, Timor, Sulawesi (formerly Celebes), Bali.
Grades: Grade 1 triple picked, grade 1 double picked, grade 1 , grade 2
All Arabica plantations were destroyed in 1877 by a coffee disease.