Colombia Las Tapiaswas the #5 winning farm in the 2007 Cup of Excellence Colombia First Harvest competition, achieving a score of 91.02. Located in the Santander region, this very small farm is only 3 hectares (less than 7.5 acres), yet produces top quality coffee using traditional methods. It is 100% shade grown and as of this year is Rainforest Alliance certified; the water on the farm is entirely from natural sources. The entire auction lot consisted of only 15 bags of coffee.   Property Characteristics   Coffee Characteristics Farm: Las Tapias Farmer: Cosme Morales Cifuentes Rank: 5 City: Velez Region: Santander Country: Colombia Farm Size: 7.00 Hectares Coffee growing area: 3.00 Hectares Altitude: 1950 masl Certification: Rainforest Alliance Variety: Catura 40%, Colombia 60% Processing System: Traditional Wet Milling Lot Size: 15 bags International Jury Score: 91.02 Read full Cup of Excellence report of this coffee. Cup Characteristics: Lemon citrus. Bright, sweet. Long chocolate finish. Very well balanced. Complex and delicate. Volume Price Pounds Price LB 1 $12.52 2-4 $11.89 5+ $11.64

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