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Ethiopia Idido Misty Valley Organic

Ethiopia Idido Misty Valley Organic is now sold out. It is not likely that we will have more in 2009 due to changes in the way coffee is being traded in Ethiopia. We hope that as the new Ethiopia Commodity Exchange (ECX) develops, coffees like Idido Misty Valley will be exported once again.


Click to enlarge Ethiopia Idido Misty Valley Organic
 
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Ethiopia Idido Misty Valley Organic is now sold out. It is not likely that we will have more in 2009 due to changes in the way coffee is being traded in Ethiopia. We hope that as the new Ethiopia Commodity Exchange (ECX) develops, coffees like Idido Misty Valley will be exported once again.


Ethiopia coffee facts:

Population (2206): 75 Million People
Domestic Consumption: 1.5 Million bags per year
Coffee Export: 1.5 Million Bags of 60 Kg. (132.29 lb.)
Cultivated Area: 400,000 Hectares (988,000 Acres)

Harvest:
-- Unwashed: October to March
-- Washed: end of July to December

Arabica Introduced:The birthplace of coffee. Oldest recognized country of origin for uncultivated Arabica species.

Farms:
331,130 (94%) Smallholdings (less than or equal to 2.47 acres)
19,000 (6%) Government

Specialty Coffees:
Washed: Sidamo, Yirgacheffe, Limu, Bebeka

Unwashed: Harrar, Sidamo, Djimmah, Lekempti (wild coffee trees)

Botanical Varietals: Numerous indigenous cultivars.


 


 

Comments

About 50% of the coffee produced in Ethiopia is consumed there as the population has a rich coffee drinking culture, replete with ceremony and tradition.

 


Related Item(s)
CodeNamePriceQty. 
beloya08
Ethiopia Beloya Selection Twelve$19.30
aricha08
Ethiopia Aricha Selection Twenty Six$19.30

 
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Fair Trade coffees where noted
are certified by Transfair USA.